Friday, August 16, 2013
There is a mushroom stand in Mountain View farmers market with all kinds of fresh mushrooms. Each time I try something new. This time, it is so new that I do not even know the name.
It is white with yellow top. I cooked with salt pepper oil, and a touch of olive oil at the end.
Cooking for the mushroom:
1/2 pound no name mushroom
salt pepper cooking oil, olive oil and white wine
Put everything in the hot pot to cook for 20 minutes.
The veggie pasta:
1 pound of squashes,
1/4 pound of angel hair pasta
salt pepper cooking oil
Cook pasta in boiling water for 2 minutes
At the same time, cook the veggies
put squashes and cooking oil, salt pepper in hot pot to cooking for 10 minutes, mix in paste to cook another 2 minutes
mix everything together