Sunday, February 17, 2013

Tofu and Chinese cabbage

There is one piece of tofu left from yesterday, and the Chinese cabbage is looking for company. Naturally they make good marriage.

Ingredients:
1 pound of Chinese cabbage, break with hand,
1 piece of tofu, cut
salt pepper cooking oil

Cooking:
Heat 2 table spoons of cooking oil,
put in tofu to sear for 2 minutes, then take out,
add in cabbage,
hello with salt pepper and the mystery twins,
cook for 5 to 10 minutes
done.



No comments:

Post a Comment