Friday, February 11, 2011

Fried eggs with tomato

Fried eggs with tomato

A long time no eating this dish. There are eggs and tomato in fridge. Then I am good to go:

2 table spoons of cooking oil,
4 eggs, beaten
4 tomatoes, chunky cut
1 leek, chopped
salt pepper
1 teaspoon of sugar

Heat oil, pour in egg, cook for 1 minute or till scrambled egg
take out egg
put in leek, cook for a minute
put in tomato and egg
salt pepper and sugar
cover and cook for 5 minutes
stir and serve

I want to make this very simple delight.

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